In Poured magazine, I explain how amendments to the Canadian Trademarks Act sparked a debate…
The Wild West coast of this dreamy island is home to a postcard-perfect Four Seasons…
From Prohibition and modern speakeasies to the best of what’s in the barrel and bottle,…
The future of the wine business of wine in British Columbia is full of challenges…
Headed to a summer wedding, cottage weekend, barbecue or celebration (properly distanced, of course!)? Here…
Festive, effervescent wine, beer, spirits, cider and ready-to-drink canned cocktails go perfectly with these quick,…
With mezcal, tequila and other agave-derived spirits booming, several Canadian brand founders and experts weigh…
This was a new type of blind-tasting assignment for me: a rare opportunity to review…
Find out which Ontario wineries, breweries and craft distilleries are embracing sustainable practices: I edited…
As a trained distiller myself, I know what hard work it is to run a…
B.C.’s small-batch distillers are getting crafty by creating artisan spirits collaborations with their foodie, wine…
Think beyond the Aperol bottle: here are four fun new spritzes to try, using unexpected…
Distill. 